Saturday, November 20, 2010

Budget Soup

Can of tomato soup
basil
salt to taste
pepper to taste
heat soup, add three eggs and poach. Do not over stir just fold the soup. Once eggs are cooked serve and top with seasoned croutons basil, and parmesan cheese. Soooo good!! Enjoy.
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1 comment:

  1. MorriganfaeNovember 20, 2010 at 5:46 PM

    Hey there chicka! Follow me blog and then we can keep tabs on each other! ;-)

    Sounds like they may cancel Reiki circle tomorrow due to possible snow, so perhaps we can meet up some other time!

    ReplyDelete

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